Get ready for a BBQ delicacy this winter! - Foods Max

BBQ grilling is a process by which any kind of food is cooked by appliance of heat straight from below. BBQ grilling is an omnipresent custom followed by a majority throughout the world. Food is cooked with the help of charcoal in huge tailor made steel and brick grills. There are varieties of the grill which consists of charcoal as well as fueled gas. Grilling is a process which is used in the US for a long period of time. Previously, BBQ grilling was done in a wood structured cage and as time progressed, the wood stack was converted to grills. The gas-fueled grills use natural gas or propane as their source of fuel by cooking the food directly. These grills are obtained in a number of sizes ranging from small grills used for residential purposes to huge big grills that are used in any kind of industry like restaurants and ceremony houses.

The BBQ grilling Repeated Stem concept follows the cart grill design concept Too many nouns where grill Repeated Stem section is fastened to a wheeled frame that grasps the tank of fuel. Food items like whole meat, chicken, cottage cheese, red meat can be broiled by the process. The food is placed on the broiled portion over the burner, and it is gradually grilled with the heat into a soft and tender piece of delicious food. Another category of BBQ grill which is famous nowadays is known as a flattop grill. Here, the food is not directly exposed to open flame. It is placed upon a surface above the fire. The delicious taste of BBQ grilling comes from the small wooden chips which are used in the gas to produce a smoky flavor in the food. One can also use wood or charcoal to bring that sort of a flavor.

Different food prepared by the BBQ grilling process consists of chicken, red meat and a variety of other food items.

Source: http://foodsmax.com/get-ready-for-a-bbq-delicacy-this-winter

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